The Wurst will open on Friday, August 12 and its hours are Thursday and Sunday 4pm-12am, Friday and Saturday 4pm-2am. We wanted to try something new for the Federal Hill/Locust Point community.” 2 soft-baked pretzel sticks served with buttercream fluff dip. Long-time chef and owner of RegionAle American Sandwiches, Kevin Curley partnered with Leho Poldmae, owner of Neo pizza and Crossbar to bring a different concept to the South Baltimore neighborhood.Ĭurley, who lives in the Federal Hill area says, “After Bookmakers Cocktail club closed (due to the Covid-19 pandemic) there was a void for a good cocktail spot. Complement your meal with a beer or wine from this restaurants delightful drink menu. Wurstbar in Jersey City, New Jersey established in 2016 is a new bar and restaurant serving fine sausages, burgers, poutine and a wide range of ciders and beers. The location will start with 15 core cocktails including a french 75, champagne cocktails, and an espresso martini that “could be the best martini recipe in Baltimore,” according to Curley. Lots of craft beer on tap I had 2 very well made Blackberry Margaritas I would definitely eat here again We had some delicious beer battered. Enjoy a creative, healthy meal at The Wurst Bar. The Wurst Bar is a business within Crossbar and will use the same spirits license, but the two will have separate POS systems.The 22-seat mystery bar will feature pre-prohibition style craft cocktails and light snacks like olives and almonds in a “dark, moody designed, very speakeasy-esque” decor theme, as owner Kevin Curley explains. Speakeasy The Wurst Bar- Baltimore Baltimore Subscribe to our mailing list Thanks for submitting Federal Hill's first speakeasy style cocktail bar. ![]() There won’t be a password to get in, but Curley said he wanted it to be a bit difficult to find. Guests must go through Crossbar to get to The Wurst Bar, but the space is sealed off with an old walk-in fridge door. He loves the atmosphere at speakeasy-style Baltimore bars like WC Harlan and The Elk Room. Michael Symon headed here to fill up on two of his favorite things: beer and sausage (most of which is locally made). ![]() ![]() Curley is good friends with crossbar owner Leo Poldmae and the two discussed that the upstairs bar isn’t used very often.Ĭurley, who lives in Riverside, saw the need for an upscale cocktail bar on Federal Hill following the closure of Bookmakers and Bar Liquorice. Wurst Reuben 15.00 Impossible Burger 15.00 Grilled Cheese 10.00 Snacks Bavarian Pretzels 7.00 Fried Green Tomatoes 8.00 Wurst Flat Fries Basket 5.00 Fried Cheese Curds 9.50 Vegetarian Street Tacos 9.00 Wurst Chili 7.50 Chorizo Street Tacos 9.00 Cheddar Cauliflower Soup 7.50 Tots Poutine Tots 9.00 Nacho Tots 9. Kevin Curley, who owns two locations of high-end fast-casual sandwich and beer store RegionAle and advises new Locust Point restaurant Fat Patties, will lead The Wurst Bar. The intimate atmosphere of Wurst Bar in the Square allows guests to relax after a hard working day. As first reported by the Baltimore Business Journal, The Wurst Bar will open in the bar on the second floor of the western portion of the building in an original townhouse structure. SPECIALS EVERY DAY SPECIALS EVERY DAY OF THE WEEK HAPPY HOUR 4PM- 6PM AND 10PM-12AM.MenuWurst Flat Fries Basket Bavarian Pretzels ![]() A new speakeasy-style cocktail bar called The Wurst Bar opens in Crossbar at 18 E.
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